Friday, September 16, 2011

Texas-Style Casserole

http://www.weightwatchers.com/util/prt/recipe.aspx?Type=1&RecipeID=67731

I used tater tots or crispy crowns because I already had them in the freezer for my son.  I have used a small can of corn instead of frozen.  I used a fresh pepper instead of frozen.  The amount of turkey sausage is half of a package, and I just crumbled it up instead of slicing it.  When I have made this recipe, we ate it for dinner, but it would be great to use as a breakfast casserole or for brunch with some friends.  They will never know this recipe is low fat!  It is very filling and easy to make!

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