Thursday, September 22, 2011

Crispy Mozzarella Chicken with Garlic Spinach

http://www.kraftrecipes.com/recipes/crispy-mozzarella-chicken-garlic-118979.aspx

This recipe was a great substitute to the Italian fried chicken cutlets, and the spinach had a lot of flavor from the garlic.  I left out the oil and just used Pam to coat my pan.  It is only 5pp per serving, and very filling!

No comments:

Post a Comment