Friday, May 25, 2012

Zucchini Casserole

http://www.skinnytaste.com/2008/07/zucchini-casserole-25-pts.html

Someone had given me a bunch of zucchini & I wanted to use them up before they went bad, so I found this one in searching for recipes, and I'm glad I did!  To make 4 cups of zucchini you'll need about 1 large, 2 medium or 4 small.  Be sure to wring out all the water, and it will produce a lot as you grate it.  I added some garlic.  It is 3 egg whites and 1 whole egg not either/or.  I left out the parsley and added some crushed red pepper and pepper.

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