http://www.skinnytaste.com/2012/02/cajun-chicken-pasta-on-lighter-side.html
My husband and I both really enjoyed this recipe! We used to go to Macaroni Grill all the time, and this was my husband's regular dish to order there. I used whole grain spaghetti and left out the mushrooms because I don't like them and used a white onion. It was a really good, different version of just plain old pasta!
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